Desserts

    T’appartengo (Valentine’s Special)
    9,00€

    Hazelnut Heart, Cremino glaze, white chocolate Namelaka, Tonka truffle, tangerine sorbet, sour cherries

    Chocolate Dream
    8,00€

    Chocolate Tarlet with Criollo chocolate ganache, salted caramel, wafer and chocolate sorbet.

    My Pavlova
    8,00€

    My idea of Pavlova dessert, with red fruits and raspberry coulis.

    Torta delle Rose
    8,00€

    Baked cake served with Chantilly cream and Milk Cream ice cream.

    Sbrisolona with warm Zabaione
    8,00€

    Her Majesty Zuppa Inglese (with a chef twist!)
    8,00€

     

     

    Home made Sorbet
    7,00€

    Single scoop choice: Raspberry & Ginger – Roasted Lemon – Chocolate – Basil & Blood Orange

     

    Home made Ice Cream
    7,00€

    ☞  Single scoop choice : Milk Cream – Pistacchio – Hazelnuts

Reserve a table